About Us
Company Overview
El-Saeeda for Icing Sugar (S.I.S) is an Egyptian manufacturer, founded by Amr El-Kady, specialized in the production of icing sugar and extra fine sugar for food processing, bakery, confectionery, and retail applications. The company serves local and regional markets with a focus on product consistency, operational reliability, and quality compliance
Established in 1999, S.I.S has developed strong technical expertise in sugar milling and classification, supported by structured manufacturing processes and continuous performance improvement.
Our Organization
El-Saeeda for Icing Sugar operates through defined and controlled production processes designed to ensure consistent quality, precise particle size distribution, and reliable functional performance.
Manufacturing activities are supported by modern milling, sieving, and classification systems, allowing accurate control over product specifications to meet customer and application requirements. Quality control measures are applied across all stages of production, including raw material inspection, in-process monitoring, and final product verification.
The company maintains a structured operational framework emphasizing process consistency, traceability, documentation, and compliance with applicable food safety and quality standards. Continuous improvement practices, supported by trained personnel and systematic evaluation, are integral to our operations.
Through disciplined management and quality-focused execution, S.I.S aims to deliver safe, reliable, and specification-compliant products to its customers.
Why Choose S.I.S?
Controlled and consistent particle size across product ranges
Integrated quality control throughout the production process
Reliable manufacturing capacity for bulk and retail supply
Compliance with food safety and quality requirements
Local manufacturing with the capability to serve regional markets