We specialize in the production of icing sugar (powdered sugar) and extra fine sugar, designed for use in bakery, confectionery, food manufacturing, and retail applications.

Icing sugar is an ultra-fine powdered sugar used mainly for decoration, coatings, icings, and glazes.
Extra fine sugar has very small, uniform crystals that dissolve rapidly and are suitable for mixing, beverages, syrups, and baking applications.

Yes. Our products are manufactured under controlled processes and are suitable for industrial, commercial, and professional food applications, including large-scale production.

Yes. Our manufacturing operations follow applicable food safety and quality requirements, supported by documented procedures and regular internal controls.

Product specifications such as particle size range may be discussed based on application needs and order volume, subject to technical feasibility.

You can contact us through the Contact Us page to request product details, specifications, or commercial inquiries. Our team will respond promptly.

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